نمایش نتایج جستجو برای
نویسنده: Mehdi Zare
موارد یافت شده: 26
1 - Prevalence and Seasonality of Adult and Arrested Larvae of Gastrointestinal Nematodes of Sheep from Mashhad City, Northeastern Ira (چکیده)2 - Geographical patterns and mechanisms of Cimex lectularius Linnaeus, 1758, and Cimex hemipterus Fabricius, 1803 (Hemiptera: Cimicidae) resistance to insecticides: a systematic review and meta-analysis (چکیده)
3 - Morphophysiological dormancy in Smyrnium cordifolium Boiss: Germination requirements and embryo growth (چکیده)
4 - The genus Harmonia (Coleoptera, Coccinellidae) in the Middle East region (چکیده)
5 - Changes in Physical Properties, Chemical Composition and Antioxidant Activity of Four Pistachio Cultivars at Ten Maturity Stages (چکیده)
6 - Review of the tribe Hyperaspidini Mulsant (Coleoptera: Coccinellidae) from Iran (چکیده)
7 - First report of four Curculionidae (Coleoptera) from Center and Northeast of Iran (چکیده)
8 - An annotated checklist of Microweiseinae and Sticholotidini of Iran (Coleoptera, Coccinellidae) (چکیده)
9 - بررسی اثر اسید سالیسیلیک و کلریدکلسیم بر عمر انباری، ویژگی‌های کیفی و فعالیت آنتی‌اکسیدانی میوه هلو رقم ’آمسدن‘ پس از برداشت (چکیده)
10 - Modelling of Some Physical Characteristics of Pomegranate (Punica granatum L.) Fruit during Ripening Using Artificial Neural Network (چکیده)
11 - EFFECTS OF POTASSIUM NITRATE SPRAYING ON FRUIT CHARACTERISTICS OF ‘MALAS YAZDI’ POMEGRANATE (چکیده)
12 - ﻣﻄﺎﻟﻌﻪ ﺧﺼﻮﺻﻴﺎت ﻓﻴﺰﻳﻜﻲ، ﺗﺮﻛﻴﺒﺎت ﻓﻨﻮﻟﻲ و ﻓﻌﺎﻟﻴﺖ آﻧﺘﻲاﻛﺴﻴﺪاﻧﻲ ﭘﻮﺳﺖ ﻣﻴﻮه 30 رﻗﻢ ﻣﺨﺘﻠﻒ اﻧﺎر اﻳﺮان (چکیده)
13 - Effects of salicylic acid and putrescine on storability, quality attributes and antioxidant activity of plum cv. ‘Santa Rosa’ (چکیده)
14 - Identification and Quantification of Heavy Metals Concentrations in Pistacia (چکیده)
15 - Distribution patterns of The Genus Cousinia (ASTERACEAE) in Iran (چکیده)
16 - Influence of Putrescine Application on Storability, Postharvest Quality and Antioxidant Activity of Two Iranian Apricot (چکیده)
17 - بررسی تنوع ارقام انار محلی ایرانی با استفاده از نشانگرهای مبتنی بر صفات میوه و کارایی آن در مطالعه تنوع ژنتیکی (چکیده)
18 - Modelling of Some Physical Characteristics of Pomegranate (Punica granatum L.) Fruit during Ripening Using Artificial Neural Network (چکیده)
19 - ارزیابی برخی از خصوصیات فیزیکی و شیمیایی شش رقم میوه انار ایران در مرحله رسیدن (چکیده)
20 - Evaluation of physicochemical characteristics of pomegranate (Punica granatumL.) fruit during ripening (چکیده)
21 - بررسی خصوصیات فیزیکوشیمیایی و فعالیت آنتی اکسیدانتی برخی کولتیوارهای انار ایران (چکیده)
22 - Physicochemical Properties and Antioxidant Activities of Pomegranate Fruit (Punica granatum) of Different Cultivars Grown in Iran (چکیده)
23 - Investigation of Compositional Changes during Development of Two Commercial Pomegranate Cultivars of Iran (چکیده)
24 - Evaluation of Polyphenols Content and Antioxidant Activity of Six Different Cultivars of Pomegranates Peels, a By-Product of the Commercial Juice Industry (چکیده)
25 - Investigation of physico-chemical properties and antioxidant activity of twenty Iranian pomegranate (Punica granatum L.) cultivars (چکیده)
26 - Study on physico-chemical properties and bioactive compounds of six pomegranate cultivars grown in IRAN (چکیده)
